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NRTL Certified 53L 200C Vacuum Oven (16x14x15") with Digital Temperature Controller - DZF-6050-ETL

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DZF-6020-Series is a vacuum oven with a KF25 adapter and a leaking valve for venting. The maximum working temperature is 200 °C.  Max vacuum level can reach 10-5 torr at room temperature SPECIFICATIONS:

Chamber Features
  • The chamber is structured with stainless steel and welded to bracing pieces.
  • The Inner Chamber size: 415 x 345 x 373 mm, 53 Liter,  (L×H×D)
  • A good vacuum sealing is achieved by the silicone gasket and the positive latch door.
  • The double-layer window consists of 1/2" tempered glass and a transparent polycarbonate shield.
  • Two stainless steel racks are included to facilitate process efficiency.
  • An adjustable leak valve for venting is shown below.
  • KF25 Port on the back of the oven for connecting with the vacuum pump.
Vacuum Level
Working Voltage
  • Please select from option:
    • AC 110 - 120 V 50/60 Hz (ETL Certificated)
    • AC 220V (CE Certificated)
Input Power
  • 1400 W
Working Temperature
  • RT+10 ~ 200°C for the continuous use

Temperature Controller
  • Single-point temperature setting
  • Built-in over-temperature protection
  • PID precise temperature control
  • Temperature control accuracy: +/-1°C
  • Temperature uniformity: +/-5°C @ 100°C, 25" Hg at center 8" x 6.5" area only
  • Optional:  Controller can be upgraded 30 segment programmable at extra cost.
       KF-25 Port
Standard Package
Optional accessories
Operation Instruction

  • Oven: 710 x 545 x 542 mm (L x W x H)
Shipping Weight & Dimensions
  • 250 lbs  48" x 40" x 32"
  • One Year Limited Manufacturer Warranty with Life-Time Support (Note: the silicone door gasket is not covered by warranty)
  • NTRL (ETL) Certificated for 110V version only
    CE Certificated for the 220V version

Application Notes
  • For accurate temperature measurement, you may do calibration by using the temperature calibrating kit. 
  • For more information on how to calibrate the oven temperature, please review  How to calibrate the oven.
  • An optional 4-pin electric feedthrough could be installed in the oven at an extra cost, which provides a direct electric connection without breaking the vacuum. Please contact This email address is being protected from spambots. You need JavaScript enabled to view it. for inquiries.
  • It's normal that the SS chamber wall will be slightly deformed and lose its shiny surface during high-temperature operation under a vacuum. However, this would not affect any performance.
  • Please do not place the sample on the chamber bottom directly.

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